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Family-friendly, mid-sized ship
Oceana is a mid-sized cruise ship with a particularly stunning atrium that creates a real 'wow'. Her bars, restaurants, shops and lounges have been designed to flow seamlessly through the ship and this makes for a sociable and informal atmosphere with P&O Cruises. Oceana's bars are a feature... There is Magnums - a lively Champagne bar, Winners' - the funky midships bar and the Yacht and Compass - a traditional English pub. Oceana also has a dedicated nightclub.
For dining, Oceana offers a choice when it comes to the main restaurants of both Club (fixed dining times) and Freedom dining (no fixed dining times). She also has several other restaurants to try; a bistro by Marco Pierre White and al fresco dining on deck at the Horizon Grill for great steaks and seafood.
Oceana cruise ship has broad decks with 4 sparkling pools and 6 whirlpools to enjoy during the day and even has a sports court ingeniously housed in her funnel. The gym and spa are well appointed and within easy reach, as is the golf simulator. Oceana's welcoming and informal atmosphere makes her particularly popular with families.
Star Rating:
4 Star
Cruise Type:
Contemporary
Maiden Voyage:
May 2003
Passenger Capacity(dbl):
2016
Tonnage:
77,499 tonnes
Space Ratio/Passenger:
38.3 tons
Length:
856 ft
Nationality of Crew:
International
Beam:
106 ft
Nationality of Officers:
British / Italian
Speed:
21 knots
Nationality of Dining Staff:
International
Draft:
26 ft
Ship Registration:
British
Onboard Currency:
GBP
Level
Name
03
03
04
05
06
07
08
09
10
11
11
12
Suite with Private Balcony includes:
Separate bedroom area with king-size bed (cabins cannot be made into twins)
Lounge area with sofa, chairs and table
Bathroom with full-size jacuzzi bath, shower, two sinks, WC
Walk-in wardrobe and drawer space, separate dressing area and trouser press
Two seater sofa, two chairs and table
Vanity/writing desk
TV, video, radio and hi-fi system
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Butler service
Direct dial telephone
Floor to ceiling patio doors leading to balcony with tables and chairs and panoramic views over the aft of the ship
Fully air-conditioned
Mini-Suite features include:
Separate bedroom area with king-size bed (BA grade cabins cannot be made into twins)
Lounge area with sofa, chairs and table
Bathroom with full-szie jacuzzi bath, shower, two sinks, WC
Walk-in wardrobe and drawer space, separate dressing area and trouser press
Two seater sofa, two chairs and table
Vanity/writing desk
Two TVs, video and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Floor to ceiling patio doors leading to balcony with chairs and table
Fully air-conditioned
Cabin features:
Two lower beds convertible to a king-size bed (except some JD and JE grade cabins - see cabin notes for details)
Bathroom with shower and WC
Spacious wardrobe and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Floor to ceiling patio doors leading to balcony with chairs and table
Fully air-conditioned
Cabin features:
Two lower beds convertible to a king-size bed (except some LC, LF & MA grade cabins - see cabin notes for details)
Bathroom with bath and WC
Wardrobes and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Large picture window
Fully air-conditioned
Cabins Feature:
Two lower beds convertible to a king-size bed (except some LC, LF & MA grade cabins - see cabin notes for details)
Bathroom with shower and WC
Wardrobes and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Large picture window
Fully air-conditioned
Cabins Feature:
Two lower beds convertible to a king-size bed (except some LC, LF & MA grade cabins - see cabin notes for details)
Bathroom with shower and WC
Wardrobes and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Large picture window
Fully air-conditioned
Cabins Feature:
Two lower beds convertible to a king-size bed (except some LC, LF & MA grade cabins - see cabin notes for details)
Bathroom with shower and WC
Wardrobes and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Large picture window (with obstructed view)
Fully air-conditioned
Cabins Feature:
Two lower beds convertible to a king-size bed (for exceptions see cabin notes)
Bathroom with shower and WC
Wardrobes and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Large picture mirror
Fully air-conditioned
Cabin Features:
Two lower beds convertible to a king-size bed (for exceptions see cabin notes)
Bathroom with shower and WC
Wardrobes and drawer space
Chair and table
Vanity/writing desk
TV and radio
Safe, hairdryer and refrigerator
Tea/coffee making facilities
Direct dial telephone
Large picture mirror
Fully air-conditioned
- Adriatic Restaurant
- Boutiques
- Business Centre
- Cafe Jardin
- Crystal Pool
- Cyb@study
- Explorers Bar
- Family Cruising - Night Nursery
- Family Cruising - Splash Pool
- Family Cruising - The Buzz Zone
- Family Cruising - The Hideout
- Family Cruising - Treasure Chest
- Footlights Theatre
- Gym
- Horizon Grill
- Lauderette
- Le Club
- Library
- Links Driving Range
- Liqurian Restaurant
- Magnums
- Monte Carlo Club Casino
- Oasis Salon
- Oasis Spa
- Pennant Bar
- Photo Gallery
- Riviera Bar
- Riviera Pool
- Shuffleboard
- Sports Area
- Starlights
- Sundaes
- Terrace Bar
- The Plaza
- Tiffany's
- Winners'
- Yacht & Compass
- Bathrooms have razor sockets with 220 / 110 volt switchable sockets
- Cabins are fitted with 3 pin standard British sockets with 220 volts AC at 60 cycles
- Direct dial telephone
- Fully air-conditioned
- Hairdryers
- Refrigerator
- Safe
- Tea/coffee making
- TV and Radio
Dining
There are all kinds of different dining options available on board the P&O Cruises fleet. Formal dining rooms. Restaurants created by celebrity chefs and restaurateurs. Grill restaurants. Food courts. Oriental and Pan-pacific restaurants. Tapas bars and pizzerias. Of course the choices vary from ship to ship so check the relevant ship pages for detailed information on their dining options.
There are also different dining styles on each ship, allowing you to opt for the one that suits you: Club Dining, Freedom Dining and Select Dining.
Marco Pierre White By the age of 33, Marco Pierre White had been awarded three Michelin stars, becoming the youngest Briton bestowed with this accolade. Just last year Marco was the Head Chef in ITV's 'Hell's Kitchen 'and has been dubbed the 'godfather of modern cooking'. The White Room on board Ventura, and his planned restaurants on Oceana and Aurora, are destined to be a truly special dining experience. Simple, yet beautiful dishes will be the order of the day - classic Italian fare at its very best.
Gary Rhodes Gary Rhodes' legendary dedication to his craft and relentless pursuit of perfection has placed him firmly at the forefront of today's culinary world. Chef, restaurateur, celebrity and author; his distinguished career and unique mastery of the 'Great British Classics' truly sets him apart. A history of stunning restaurants has won him a constellation of Michelin stars. Through Arcadian Rhodes (Arcadia) and Oriana Rhodes (Oriana), Gary brings his inimitable brand of modern British cuisine to the P&O Cruises table, giving diners the same high quality dining experience enjoyed by visitors to his Rhodes Twenty Four restaurant in London.
Club Dining With Club Dining you'll enjoy the special ambience and sociable atmosphere of the main dining room, as well as silver-service and a five-course menu (six-course on Gala Nights). This style of dining is a wonderful way to share your holiday experiences and meet new friends.
By choosing Club Dining you're opting for the cruising tradition of set sitting times. The same table will be reserved for you and your table companions every night for first or second sitting, at 6.30pm or 8.30pm. You simply need to request your sitting preference when you book and we'll inform you of your table number, sitting and restaurant with a card in your stateroom when we welcome you on board.
Ventura
Saffron and Bay Tree Restaurants
Oceana
Adriatic Restaurant
Aurora
Alexandria and Medina Restaurants
Arcadia
Meridian Restaurant
Oriana
Peninsular and Oriental Restaurants
Artemis
The Coral Dining Room
Freedom Dining
Enabling you to dine at any time you wish, with whom you like, Freedom Dining allows you the flexibility to turn up at selected restaurants anytime you choose, and every effort will be made to accommodate you. Freedom Dining is included in your fare and available on Oceana and Ventura. If the flexibility of Freedom Dining appeals, then please opt for it when making your booking.
Ventura Cinnamon Restaurant
Oceana Ligurian Restaurant
Select Dining
Select Dining is wonderfully flexible, allowing you a change of scene and the opportunity to dine with different people. This is a great way to add variety to your holiday, if you wish to dine earlier or later than usual, celebrate a special occasion or enjoy an intimate meal for two. Please note that a Select Dining cover charge applies.
Ventura East, Ramblas and The White Room (Marco Pierre White's restaurant)
Oceana The Horizon Grill and The Plaza Bistro
Aurora Café Bordeaux and The Pennant Grill
Arcadia Arcadian Rhodes (Gary Rhodes' restaurant) and The Orchid
Oriana Oriana Rhodes (Gary Rhodes' restaurant) and the Terrace Grill
Artemis The Grill at the Conservatory
Balcony dining
This is the ultimate in intimate dining at sea. You can dine al fresco as the sun sets on the horizon, or beneath a starry sky, on your own private balcony. Select dishes from an exclusive menu designed by Marco Pierre White and enjoy personal waiter service. This is truly indulgent dining at its very best. This service will be available on Ventura and, from June 2008, balcony dining will be available on all other ships, with the exception of Artemis.
Chaîne des Rôtisseurs
The Chaîne des Rôtisseurs is a respected international gastronomic society founded in Paris in 1950. The society brings together professional (such as chefs and restaurant owners) and non-professional members from around the world. An invitation to become a member of this organisation is a prestigious honour indeed. Every Executive Chef across the fleet has been inducted into the Chaîne des Rôtisseurs to ensure that each ship in the fleet has a member of the society on board.
Enjoy family cruises on the family friendly members of our fleet: Aurora, Azura, Oceana and Ventura. These superliners were created with family enjoyment and comfort in mind. We're dedicated to ensuring the very best for your family on our family cruises making sure your family have a wonderful time with us and return home with amazing memories, which is why we created The Reef - our child and teenagers programme.
Our enthusiastic and well-qualified Reef Rangers have extensive training and experience in planning a wide range of play and leisure activities ensuring that your children will always be in safe hands.The Reef is our exciting on board programme for 2 - 17 year olds. Split into four age groups, there are a whole host of exciting activities organised daily by our qualified Reef Rangers, to keep children of all ages entertained and to ensure that they have the chance to make friends of their own age.
'Splashers' for 2 - 4 year olds
'Surfers' for 5 - 8 year olds
'Scubas' for 9 - 12 year olds
'h2o' for 13 - 17 year oldsNormally children join their parents for breakfast and lunch but since you might occasionally want to dine on your own, we lay on a special children's tea every night featuring all the food that children will enjoy: sausages, fish fingers and pizza to name just a few. In addition there are many healthy options, such as salads, soups, fruit, vegetables and pasta.
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