Pandaw's four boutique ships were built new and designed and finished as replicas of colonial river steamers, replete in teak and brass, potted palms, open decks, and quality cotton sheets on your bed. These replica ships, while reminiscent of the past, incorporate modern navigation and safety equipment, as well as modern bathrooms and air-con in each cabin. These small ships have the highest passenger - space ratio of any ship afloat. The oldest was completed in 2001.
Dining is single sitting with buffet breakfast and lunches, and informal dinners with waiter service . Smart casual dress is expected in the dining room. With the highest staff guest ratio of any ship in the world there is an incredible level of care. It is more like being on a 1920's private yacht party than a cruise ship.
The much loved Pandaw staterooms are roomy at 15 square meters. Finished in traditional marine brass and teak, all cabins have the necessary modcons, and those on the Main and Upper decks open onto promenade decks with their own rattan seating.
Sailing on a Pandaw is essentially an outdoor experience. Whilst the staterooms are very comfortable and roomy, passengers prefer to spend their time sitting outside, on the promenade decks or on the vast observation deck above. Unlike other cruise ships every window (except port holes on lower deck) can open.
The Pandaw's have an ultra shallow draft enabling them to moor where larger ships could not stop. Inland water navigation in these regions is challenging and the Pandaw's have been specially designed to cope with constantly changing river conditions. With modern navigation aids and very experienced crew, a Pandaw boat is one of the safest on our rivers.
Lower Deck Single
The Pandaw stateroom is the most celebrated feature of our ships. Finished in brass and teak, the main and upper deck rooms are very spacious at 168 square feet. Much loved by all our passengers we have ensured that with each ship we build the stateroom remains the same.
Our cabins do not have mini-bars, satellite TV's, internet or phones. There is a 24 honesty bar on the sundeck. Pandaw passengers usually want to escape from the tiresome features found in international business hotels. We ask our crews never to arrive in port early and sit there tied up - indeed better to slow down if ahead of schedule.
The Pandaw stateroom is the most celebrated feature of our ships. Finished in brass and teak, the main and upper deck rooms are very spacious at 168 square feet. Much loved by all our passengers we have ensured that with each ship we build the stateroom remains the same.
Our cabins do not have mini-bars, satellite TV's, internet or phones. There is a 24 honesty bar on the sundeck. Pandaw passengers usually want to escape from the tiresome features found in international business hotels. We ask our crews never to arrive in port early and sit there tied up - indeed better to slow down if ahead of schedule.
Main Deck Single
The Pandaw stateroom is the most celebrated feature of our ships. Finished in brass and teak, the main and upper deck rooms are very spacious at 168 square feet. Much loved by all our passengers we have ensured that with each ship we build the stateroom remains the same.
Our cabins do not have mini-bars, satellite TV's, internet or phones. There is a 24 honesty bar on the sundeck. Pandaw passengers usually want to escape from the tiresome features found in international business hotels. We ask our crews never to arrive in port early and sit there tied up - indeed better to slow down if ahead of schedule.
The Pandaw stateroom is the most celebrated feature of our ships. Finished in brass and teak, the main and upper deck rooms are very spacious at 168 square feet. Much loved by all our passengers we have ensured that with each ship we build the stateroom remains the same.
Our cabins do not have mini-bars, satellite TV's, internet or phones. There is a 24 honesty bar on the sundeck. Pandaw passengers usually want to escape from the tiresome features found in international business hotels. We ask our crews never to arrive in port early and sit there tied up - indeed better to slow down if ahead of schedule.
Upper Deck Single
The Pandaw stateroom is the most celebrated feature of our ships. Finished in brass and teak, the main and upper deck rooms are very spacious at 168 square feet. Much loved by all our passengers we have ensured that with each ship we build the stateroom remains the same.
Our cabins do not have mini-bars, satellite TV's, internet or phones. There is a 24 honesty bar on the sundeck. Pandaw passengers usually want to escape from the tiresome features found in international business hotels. We ask our crews never to arrive in port early and sit there tied up - indeed better to slow down if ahead of schedule.
The Pandaw stateroom is the most celebrated feature of our ships. Finished in brass and teak, the main and upper deck rooms are very spacious at 168 square feet. Much loved by all our passengers we have ensured that with each ship we build the stateroom remains the same.
Our cabins do not have mini-bars, satellite TV's, internet or phones. There is a 24 honesty bar on the sundeck. Pandaw passengers usually want to escape from the tiresome features found in international business hotels. We ask our crews never to arrive in port early and sit there tied up - indeed better to slow down if ahead of schedule.
The Pandaw dining rooms are designed to open up along the sides and only at night are they closed and air conditioning is used. Passengers want fresh air not chilled air.
A great choice of local cuisine and exotic foods are offered. Supplies are sourced as locally as possible, given environmental health regulations.
- All meals are single seating
- Table service is complimented with fresh salads, fruits and deserts (at lunch) on our buffet
- Attire is smart casual
- Breakfast and lunch are open-air
- Dinners are candlelit and indoor dining rooms are air-conditioned
- At least two theme dinners, in addition to our Farewell Gala Dinner
All basic beverages are included. Wine and imported alcohol are at passengers account.
The wine list includes a selection of Australian, Californian, French, Italian and Chilean wines. Local import difficulties make it difficult to develop an exceptional wine list, but passengers are generally accepting of the wines available.
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